An Imperial Stout aged in Highland Whisky barrels for 12 months. Rich chocolate and dark roast malts merge with underlying soft berry fruits and light oak. Imparting a classical Highland whisky character to this lavish stout.
Style | : | Imperial Double |
Profile | : | Dark & Full |
Brewery | : | Buxton Brewery |
Country | : | England |
Alc. % | : | 14% |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 33 cl (Bottle) |
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