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La Trappe Quadrupel Oak Aged batch 47 has matured in oak barrels used for the production of Spanish Brandy.
Spanish Brandy, which originates from Andalusia in Spain, is a distilled spirit with about 40% alcohol by volume. This drink matures for about 3 to 10 years in oak Sherry and Torres barrels through a traditional Solera system, for consistent quality. The scent is refreshing with fruity notes of peach, plum, walnut and dried dark fruit. The taste is slightly sweet, soft, full-bodied and very refined. In the aftertaste a slightly sour warming taste with refined notes of caramel, vanilla and chocolate.
Blended in January 2023
Compound:
Spanish Brandy: 82%
New Oaked Medium Toast: 18%
| Style | : | Quadrupel |
| Profile | : | Geen |
| Brewery | : | Bierbrouwerij De Koningshoeven |
| Country | : |
The Netherlands
|
| Alc. % | : | 11% |
| Color | : | Amber |
| Feature | : | Barrel Aged |
| Volume | : | 37,5 cl (Bottle) |
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