Seven malts were used to create deep flavors of coffee, chocolate, caramel and molasses. A touch of bitterness and spicy character from carefully selected European and American hops help support the maltiness. After conditioning in stainless steel, the beer was transferred to apple brandy barrels for 8 to 12 months.
Style | : | Russian Imperial |
Profile | : | Dark & Full |
Brewery | : | Jackie O's Brewery |
Country | : | USA |
Alc. % | : | 13.5% |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 37,5 cl (Bottle) |
We focus exclusively on special and unique craft beers.
All beers will be packed, handeld and shipped with care.
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