Imperial Stout with Vanilla, Tugboat Coffee, Michigan Maple Syrup aged in Lairds Apple Brandy Barrels, a total of 18 months in barrels.
Style | : | Imperial / Double Coffee |
Profile | : | Dark & Full |
Brewery | : | Transient Artisan Ales |
Country | : | USA |
Alc. % | : | 14.5% |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 50 cl (Bottle) |
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