A thick stout that has matured for 34 months in bourbon barrels. Here you cannot ignore the fact that you can feel prominent flavors and aromas of both roasted malt, oak and bourbon.
Style | : | Imperial / Double Coffee |
Best before date | : | 3 August 2034 |
Profile | : | Dark & Full |
Brewery | : | RYGR Brygghús |
Country | : | Norway |
Alc. % | : | 12.5% |
IBU | : | 10 |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 33 cl (Can) |
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