This beer is substantial! The robust body, composed of low-colored Maris Otter malt and oats, lays the perfect foundation for intense dry-hopping with Citra, Vic Secret and HBC1019 hops. After a long and cold conditioning period in the tank, this beer delivers a juicy, smooth experience without the green notes often found in heavily dry-hopped brews.
Style | : | Triple New England |
Profile | : | Fruity, hoppy & bitter |
Brewery | : | Salikatt Bryggeri |
Country | : | Norway |
Alc. % | : | 10.5% |
Color | : | Gold |
Volume | : | 44 cl (Can) |
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