The “Salted Caramel Imperial Porter” has been given a “Pastry Stout” makeover. The resulting beer, aged in Woodford Reserve Bourbon, is a super smooth, full-bodied, sweet and salty Imperial Pastry Stout.
Contains water, barley, oats, lactose, dextrose, molasses, bourbon, salt, caramel, hops and yeast.
Style | : | Imperial / Double Pastry |
Profile | : | Dark & Full |
Brewery | : | Bacchus Brewing Co. |
Country | : | Australië |
Alc. % | : | 14.7% |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 37,5 cl (Can) |
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