'Väga Suur' is a barley wine that is boiled and brewed for 12 hours with 100% English marisotter malt and then matured for 6 months in Grape Rakia (Muscat), Brandy and Bulgarian oak barrels in collaboration with Põhjala Pruulikoda.
This big bodied barley wine is bursting with tons of dark dried fruit, honey, burnt sugar, stewed apples, figs and then finished with a big sticky caramel, toffee/molasses and vanilla oak finish.
Style | : | Barley wine |
Best before date | : | 20 January 2029 |
Profile | : | Dark & Full |
Brewery | : | Sofia Electric Brewing |
Country | : | Bulgarije |
Alc. % | : | 12.5% |
IBU | : | 35 |
Color | : | Black |
Feature | : | Barrel Aged |
Volume | : | 33 cl (Bottle) |
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